Fire Up the Grill: Bison Burgers, Cedar-Plank Salmon & More

salmon-on-grill

In years past, I've never been a huge fan of the grill. A turkey burger here or a grilled chicken breast there, but grilling was never something I got, like, psyched about. But then I started grilling veggies, fruits, different kinds of sausages from Trader Joe's—and pairing them with wine—and then …
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