How to Make a Healthy Cocktail — With Bloody Mary and Mulled Wine Recipes!
Go Natural
By cutting down on caloric and fattening mixers, you may compromise on taste. So it’s important to add flavors in other ways. By using mint and other herbs, lemon, natural spices, low-sodium tomato juice, and my personal favorite — muddling up berries, pomegranate seeds or cucumbers into the drink — you can add loads of flavor on few calories (plus, even a few antioxidants!).
Not sure where to start? Two healthy cocktail recipes for you to enjoy this fall coming right up!