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Avocado 101: Types, Uses, Recipes and More

Dear Avocado,
How would I live without you? You help my heart, vision, and digestion. You are full of so many good things: vitamin K, A, C, B-6, plus riboflavin, magnesiumpotassium and omega-3 fatty acids (which my skin and hair thanks you for, by the way). I can easily spread you across a piece of toast in the morning or simply throw you on top of one of my favorite salads.
I thought I knew everything I need to know about you, but boy, was I wrong. I got a whiff of this amazing infographic from Fix.com and found out there is so much more to you than I ever imagined.

Avocado: Everything You Could Possibly Want to Know

avocado facts

Source: Fix.com Blog

Amazing what this little fruit is capable of, huh? FIX has even more information on avocados here.

After all this, I just ask one thing of you avocado: effing ripen when I want you to ripen, dammit.


Credit: boxden.com

That is all.
What’s your favorite way to incorporate avocados into your diet? This twist on the traditional egg salad sandwich is still my fave. —Erika
Source: Fix.com Blog

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1 Comment
  1. Anna Becker says:

    LOVE the infographic. I might have to steal it. My favorite is an avocado sandwich with alfalfa sprouts, finely minced garlic, and real salt on sprouted wheat bread – YUM!!

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