Almost any stout will work for this recipe. Milk stouts tend to be sweeter while oatmeal stouts will add another dimension of flavor.
Chocolate and coffee added ales work well also; however, some Imperial Stouts are really big and bold and might be overpowering.
These moist and tender cupcakes are awesome all natural, but you can dust with a little cocoa powder, powdered sugar or drizzle with this easy to make
ganache recipe for an extra dose of chocolate.
Recipe adapted from Chocolate Stout Cake, Bon Appetit