fbpx

5 Hot “New” Foods (and Drinks) to Try in 2014

2014 food trends

Food trends pop in and out of the marketplace faster than you can say pizza cone. Yes, that gimmicky conical pizza had its five minutes of fame back in 2010 until, as one consumer put it, “I enjoyed the first half then discovered the second half was unmelted, and I was essentially eating a handful of grated cheese in a bread cup and felt very sad about it.”
But never fear! The entrepreneurial spirit is alive and well with restaurateurs, farmers and foodies alike, constantly on the lookout for the next “kale.” So what’s on the menu for 2014?
Keep reading and check out five of the predicted top food trends for the coming year.

FTC disclosure: We often receive products from companies to review. All thoughts and opinions are always entirely our own. Unless otherwise stated, we have received no compensation for our review and the content is purely editorial. Affiliate links may be included. If you purchase something through one of those links we may receive a small commission. Thanks for your support!

Comments

Add a comment
Your email address will not be published. Required fields are marked *

1 Comment
  1. Deb E says:

    I would like to try new spices like Za’atar. Not into meats, alcohol, or sugar of any kind (plain yogurt is ok). I’ll try to hunt down the Za’atar at my local international market. Thanks!